This Keto Chocolate Truffles recipe is easy to make and very delicious, rich, smooth, and sugar-free.
Making your own Keto Chocolate Candy at home is easier than you think with our simple melt and mix recipe.
Swap out the vanilla essence for strawberry, caramel, or peppermint to whip up different flavors.
Keto Chocolate Truffles Ingredients
- ½ cup of Heavy Cream
- 2 tablespoons of Sukrin Melis
- 1 teaspoon of Vanilla Essence
- 9 ounces of Sugar-Free Chocolate Chips
- 2 tablespoons of Butter
- 1-2 tablespoons of Unsweetened Cocoa Powder
How to Make Keto Chocolate Truffles
- Place the cream, butter, powdered sweetener, and vanilla into a small saucepan over medium heat and heat until it starts to simmer.
- Add the chocolate to a heatproof bowl.
- Pour the hot cream over the chocolate and stir until the chocolate has melted.
- Chill for 1 hour or until the chocolate is firm enough to roll.
- Roll tablespoon-sized balls of the mixture and dust with cocoa powder.
- Enjoy immediately or store in the fridge until needed.
Keto Chocolate Truffles - Low Carb & Sugar-Free
These Keto Chocolate Truffles are easy to make and very delicious! They are rich, smooth, and sugar-free.
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Print Pin Share EmailServings: 18 servings
Calories: 85kcal
Unit Conversion
Ingredients
- ½ cup Heavy Cream
- 2 tablespoons Butter
- 2 tablespoons sukrin melis (aka sukrin icing)
- 1 teaspoon Vanilla Essence
- 9 ounces Sugar-Free Chocolate Chips
- 1-2 tablespoons unsweetened cocoa powder
Instructions
- Place the cream, butter, powdered sweetener, and vanilla into a small saucepan over medium heat and heat until it starts to simmer.
- Add the chocolate to a heatproof bowl.
- Pour the hot cream over the chocolate and stir until the chocolate has melted.
- Chill for 1 hour or until the chocolate is firm enough to roll.
- Roll tablespoon sized balls of the mixture and dust with cocoa powder.
- Enjoy immediately or store in the fridge until needed.
Nutrition
Serving: 50g | Calories: 85kcal | Carbohydrates: 6g | Protein: 1g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 12mg | Sodium: 14mg | Potassium: 5mg | Fiber: 4g | Sugar: 1g | Vitamin A: 135IU | Calcium: 4mg
Made this recipe?Tag me at @myketokitchen
How To Store Keto Chocolate
TrufflesStore your Keto Chocolate Truffles in the fridge for up to 1 week, or frozen for up to 3 months.
This Low Carb Chocolate Truffles recipe makes 18 serves. 1 serving is 1 truffle – 2g net carbs each.
Looking for more sweet treats, try some of our other delicious Keto sweets;
To make a larger batch of this Keto Chocolate Truffles recipe adjust the servings above.
These chocolate truffles are the best ever! I didn’t even know I could make truffles, let alone KETO truffles, but these are gift box worthy. They do not taste sugar-free at all, they are so decadent and creamy, the texture is beautiful. I followed the recipe exactly as written and it was so easy. I can’t wait to try flavoring with peppermint and other extracts, the possibilities are endless. Thank you so much for this wonderful recipe, these are going to be a game changer for my wicked chocolate cravings.
Savannah, your comment has truly made my day! Thank you for your kind words, I am so glad that you love them!!
Lovely,, can’t wait to make them.