This delicious Keto Fish Burger is a great way to use our Low Carb Breaded Fish recipe, it’s a simple burger that’s big on flavor and just like your favorite fast food.
Calories a bit too high for your way of eating? Swap out the Keto Burger Bun for lettuce and save 278 calories.
Keto Fish Fillet Burger Ingredients
- 2 Keto Burger Buns
- 2 slices of Cheddar Cheese
- 2 pieces of Keto Breaded Fish
- 2 tablespoons of Keto Tartare Sauce
How to Make Keto Fish Fillet Burger
- Split the burger buns in half.
- Top the bottom half of the bun with a slice of cheese, followed by a piece of fish and a dollop of tartar sauce.
- Add the top half of the bun and enjoy.
Keto Fish Burger
This delicious Keto Fish Burger is a great way to use up leftover Low Carb Breaded Fish. It’s a simple burger that’s big on flavor and just like your favorite fast food.
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Print Pin Share EmailServings: 2 servings
Calories: 724kcal
Unit Conversion
Ingredients
- 2 Keto Burger Buns
- 2 slices Cheddar Cheese
- 2 pieces Keto Crumbed Fish
- 2 tablespoons Keto Tartare Sauce
Instructions
- Split the burger buns in half.
- Top the bottom half of the bun with a slice of cheese, followed by a piece of fish and a dollop of tartar sauce.
- Add the top half of the bun and enjoy.
Nutrition
Calories: 724kcal | Carbohydrates: 13g | Protein: 46g | Fat: 50g | Saturated Fat: 11g | Cholesterol: 183mg | Sodium: 292mg | Potassium: 186mg | Fiber: 8g | Sugar: 2g | Vitamin A: 281IU | Calcium: 202mg | Iron: 1mg
Made this recipe?Tag me at @myketokitchen
This Keto Fish Burger recipe makes 2 serves. 1 serving is 1 burger, which has 5g net carbs.
We recommend making our Keto Fish Burgers fresh. The ingredient can be stored separately.
Looking for more tasty Keto Seafood recipes, try our;
To make a larger batch of this Keto Fish Burger recipe adjust the servings above.
