Garlic Green Beans with Slivered Almonds

Published
5 from 10 votes

Garlic green beans are a super easy side dish recipe, serve these buttery vegetables with just about anything!

Garlic Green Beans - easy side dish recipe
Garlic Green Beans

These yummy sauteed garlic beans go perfectly with our Cheesy Chicken Meatloaf or our Parmesan Pork Schnitzels.

This garlic green beans recipe makes 4 serves. 1 serving has 5g net carbs.

Garlic Green Beans Ingredients

Garlic Green Beans Ingredients - easy side dish recipe
Garlic Green Beans Ingredients
  • 1 pound of Green Beans, fresh, ends trimmed
  • 2 tablespoons of Olive Oil
  • 2 tablespoons of Butter
  • 2 cloves of Garlic, thinly sliced
  • 2 teaspoons of Salt Flakes
  • ¼ cup of Slivered Almonds

How to Make Keto Garlic Green Beans

How to make Garlic Green Beans - easy side dish recipe
How to make garlic green beans
  1. Boil the beans for 5 minutes until tender and drain well.
  2. Place a non-stick frying pan over high heat and add the oil, butter, garlic, and salt.
  3. Saute the garlic and salt for 3 minutes then add the almonds. Saute until the almonds are browned.
  4. Mix through the green beans and continue cooking for 3 minutes.
  5. Serve immediately.
Easy Garlic Green Beans

Garlic Green Beans

Our Garlic Green Beans is a super easy side dish recipe. Serve these buttery vegetables with just about anything.

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5 from 10 votes
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Course: Dinner, Side Dish
Cuisine: American
Cook Time: 10 minutes
0 minutes
Total Time: 10 minutes
Servings: 4 servings
Calories: 188kcal
Author: Gerri

Unit Conversion

Ingredients

  • 1 pound Green Beans
  • 2 tablespoons Olive Oil
  • 2 tablespoons Butter
  • 2 cloves Garlic thinly sliced
  • 2 teaspoons Salt Flakes
  • ¼ cup Slivered Almonds

Instructions

  • Boil the beans for 5 minutes until tender and drain well.
  • Place a non-stick frying pan over high heat and add the oil, butter, garlic and salt.
  • Saute the garlic and salt for 3 minutes then add the almonds. Saute until the almonds are browned.
  • Mix through the green beans and continue cooking for 3 minutes.
  • Serve immediately.

Nutrition

Serving: 200g | Calories: 188kcal | Carbohydrates: 9g | Protein: 4g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 15mg | Sodium: 1220mg | Potassium: 287mg | Fiber: 4g | Sugar: 4g | Vitamin A: 957IU | Vitamin C: 14mg | Calcium: 62mg | Iron: 1mg
Made this recipe?Tag me at @myketokitchen
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How To Store Green Beans

Green beans can be stored in the fridge for up to one week or frozen in the freezer for three months.

Garlic Green Beans - easy keto side dish recipe
Garlic Green Beans

Want more great side dish recipes? Check out our;

To make a larger batch of garlic green beans adjust the servings above.

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Matt Dobson

I am the founder of My Keto Kitchen. I am a nutritionist, cooking enthusiast, and part-time Van Lifer! Along with a qualified chef, we have created a collection of delicious and healthy recipes.

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As seen in: Womens Health, Buzzfeed, Bulletproof, Parade, Yahoo, Huffpost