Our tasty Keto Lemo Flavored Bliss Balls are the perfect zesty, sweet low-carb snack and made with a no-bake recipe as many fat bombs are.
Chilled, these keto bliss balls are a great afternoon pick-me-up or after-dinner treat.
This Keto Lemon Bliss Balls recipe makes 20 serves. 1 serving is 1 bliss ball and has 0.5g net carbs.
Keto Lemon Bliss Ball Ingredients
- 1 cup of Almond Flour
- 1 cup of Unsweetened Desiccated Coconut, finely shredded
- ⅓ cup of Powdered Erythritol
- 1 Lemon, zest only
- 2 tablespoons of Lemon Juice
- 3.5 ounces of Cream Cheese, softened
- 1 teaspoon of Vanilla Essence
- ⅓ cup of Unsweetened Desiccated Coconut, for coating
How to Make Keto Bliss Balls
- In a mixing bowl, add the almond flour, coconut, and sweetener. Mix together.
- Add the remaining ingredients, except the extra coconut, and mix into a thick dough.
- Take tablespoon-sized pieces of dough and roll into balls.
- Roll each of the balls through the extra coconut and place onto a cookie sheet.
- Place in the fridge for 15 minutes before enjoying!
Keto Bliss Balls - Zesty Lemon
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Ingredients
- 1 cup Almond Flour
- 1 cup Unsweetened Desiccated Coconut finely shredded
- ⅓ cup Powdered Erythritol
- 1 Lemon zest only
- 2 tablespoons Lemon Juice
- 3.5 ounces Cream Cheese softened
- 1 teaspoon Vanilla Essence
- ⅓ cup Unsweetened Desiccated Coconut for coating
Instructions
- In a mixing bowl, add the almond flour, coconut, and sweetener. Mix together.
- Add the remaining ingredients, except the extra coconut, and mix into a thick dough.
- Take tablespoon-sized pieces of dough and roll into balls.
- Roll each of the balls through the extra coconut and place onto a cookie sheet.
- Place in the fridge for 15 minutes before enjoying!
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Nutrition
How To Store Keto Bliss Balls
Store leftover Keto Lemon Bliss Balls in the fridge for up to 1 week, or freeze for up to 3 months.
Looking for more delicious Keto snacks; try our;
To make a larger batch of this Keto Lemon Bliss Balls recipe adjust the servings above.