Pecan Nut Fat Bombs – Easy Low-Carb Maple Flavored Snacks

Published
5 from 20 votes

This simple Keto Pecan Nut Maple flavored fat bombs recipe is a super easy energy providing snack that is ultra low-carb. 

Keto Maple Pecan Nut Fat Bombs - simple snack recipe
Easy Keto Pecan Nut Fat Bombs Recipe

This Keto Maple Pecan Fat Bombs recipe makes 9 serves.

Store leftover Low Carb Maple Pecan Fat Bombs in the fridge for up to 1 week, or freeze for up to 3 months.

Keto Pecan Nut Fat Bombs Ingredients

Pecan Nut Fat Bombs Ingredients- simple keto snack recipe
Pecan Nut Fat Bombs Ingredients
  • 4 ounces of Unsalted Butter
  • 2 ounces of Pecan Butter
  • 1 scoop Vanilla Collagen Powder
  • 2 tablespoons of Sugar-Free Maple Syrup
  • 9 Pecan Nuts

How to Make Pecan Nut Fat Bombs

How to make Pecan Nut Fat Bombs - simple keto snack recipe
How to make Pecan Nut Fat Bombs
  1. Place all ingredients except the pecans into a small saucepan over low heat.
  2. Whisk together until combined, then remove from heat. Allow to cool for 5 minutes.
  3. Pour into a small heatproof dish lined with parchment paper.
  4. Sprinkle over the pecans then put in the fridge to chill.
  5. Cool for 1-2 hours until set firm.
  6. Cut into squares and enjoy.
Pecan nut fat bombs

Pecan Nut Fat Bombs

These simple Keto Maple Pecan Fat Bombs are a great fall-inspired treat. Just melt, mix, then left in the fridge to firm up.

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5 from 20 votes
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Course: Snack, Snacks
Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 9 servings
Calories: 147kcal
Author: Gerri

Unit Conversion

Ingredients

  • 4 ounces Unsalted Butter
  • 2 ounces Pecan Butter
  • 1 scoop Vanilla Collagen Powder
  • 2 tablespoons Sugar-Free Maple Syrup
  • 9 Pecan Nuts

Instructions

  • Place all ingredients except the pecans into a small saucepan over low heat.
  • Whisk together until combined, then remove from heat. Allow to cool for 5 minutes.
  • Pour into a small heatproof dish lined with parchment paper.
  • Sprinkle over the pecans then put in the fridge to chill.
  • Cool for 1-2 hours until set firm.
  • Cut into squares and enjoy.

Nutrition

Serving: 45g | Calories: 147kcal | Carbohydrates: 1g | Protein: 3g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 27mg | Sodium: 2mg | Potassium: 53mg | Fiber: 1g | Sugar: 1g | Vitamin A: 315IU | Calcium: 25mg | Iron: 0.3mg
Made this recipe?Tag me at @myketokitchen
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Easy Keto Pecan Fat Bombs Recipe - Tasty Maple Flavored Low-Carb Snack
Easy Keto Pecan Fat Bombs Recipe – Tasty Maple Flavored Low-Carb Snack

Looking for more great fatty sweet treats? Check out some of our other great fat bomb recipes;

To make a larger batch of this Keto Maple Pecan Fat Bombs recipe adjust the servings above.

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Matt Dobson

I am the founder of My Keto Kitchen. I am a nutritionist, cooking enthusiast, and part-time Van Lifer! Along with a qualified chef, we have created a collection of delicious and healthy recipes.

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4 thoughts on “Pecan Nut Fat Bombs – Easy Low-Carb Maple Flavored Snacks”

5 from 20 votes (20 ratings without comment)

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As seen in: Womens Health, Buzzfeed, Bulletproof, Parade, Yahoo, Huffpost