Keto Buffalo Chicken Dip
This creamy, low-carb Keto Buffalo Chicken Dip is perfect for keto dieters seeking flavor-rich options for parties, game days, or snacks.
Servings: 12 Serves
Calories: 138kcal
Ingredients
- 1/2 cup Whole Egg Mayonnaise
- 3/4 cup Sour Cream
- 150 g Feta Crumbled
- 2 tbsp Lemon Juice
- 1 tsp Pepper
- 1/2 tsp garlic powder
Instructions
- Add all ingredients into a food processor and blend for 5 minutes or until smooth.1/2 cup Whole Egg Mayonnaise, 3/4 cup Sour Cream, 150 g Feta, 2 tbsp Lemon Juice, 1 tsp Pepper, 1/2 tsp garlic powder
Notes
[nutrition-label]
STORING: Store your buffalo dip in the fridge for up to 5 days. This recipe is not suitable for freezing.
Nutrition
Serving: 40g | Calories: 138kcal | Carbohydrates: 1g | Protein: 3g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 3g | Cholesterol: 17mg | Sodium: 231mg | Potassium: 28mg | Fiber: 0.5g | Sugar: 0.1g | Vitamin A: 250IU | Vitamin C: 1.7mg | Calcium: 60mg
