Keto Sloppy Joes
These Keto Sloppy Joes are the perfect balance of sweet, salty and tangy. They are a classic American comfort food and the ground beef mixture is easy on the budget.
Servings: 6 servings
Calories: 594kcal
Ingredients
- 1 tablespoon Olive Oil
- 1 small Onion diced
- 1 teaspoon Salt
- 1 pound Ground Beef
- 1 small Red Pepper diced
- 7 ounces Tomato Passata
- ¼ cup Sugar-Free Tomato Ketchup
- 1 ½ tablespoon Sukrin Gold
- 1 ½ tablespoon Worcestershire Sauce
- 1 ½ tablespoon Red Wine Vinegar
- 1 teaspoon Mustard Powder
- ½ teaspoon Pepper ground
- 6 Keto Burger Buns to serve
- 1 cup Cheddar Cheese shredded
Instructions
- Place a large saucepan over high heat and add the oil, onion and salt. Saute for 3-5 minutes until the onion has turned translucent.1 tablespoon Olive Oil, 1 small Onion, 1 teaspoon Salt
- Add the ground beef saute while breaking up, until browned.1 pound Ground Beef
- Add the remaining ingredients (except the buns and cheddar) and mix well.1 small Red Pepper, 7 ounces Tomato Passata, ¼ cup Sugar-Free Tomato Ketchup, 1 ½ tablespoon Sukrin Gold, 1 ½ tablespoon Worcestershire Sauce, 1 ½ tablespoon Red Wine Vinegar, 1 teaspoon Mustard Powder, ½ teaspoon Pepper
- Reduce the heat and simmer for 30 minutes, or until it is thick and saucy.
- Serve on a toasted Keto Burger Bun, topped with cheddar cheese.6 Keto Burger Buns, 1 cup Cheddar Cheese
Notes
STORING: You can store keto sloppy joe filling in the fridge for up to one week or freeze it for up to three months.
Nutrition
Serving: 250g | Calories: 594kcal | Carbohydrates: 14g | Protein: 31g | Fat: 45g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Cholesterol: 227mg | Sodium: 761mg | Potassium: 556mg | Fiber: 8g | Sugar: 3g | Vitamin A: 645IU | Vitamin C: 20.2mg | Calcium: 168mg | Iron: 2.3mg
