Keto Slow Cooker Tri-Tip
Our Keto Slow Cooker Tri-Tip is melt-in-your-mouth tender and juicy. It’s a great (failsafe) way to enjoy this tasty cut of meat.
Servings: 4 servings
Calories: 516kcal
Ingredients
- 1 Tri-Tip Roast around 2 ½lb/1.2kg
- 2 tablespoons Homemade Montreal Steak Seasoning
- 3 ounces Salted Butter
Instructions
- Place 2 sheets of aluminum foil overlapping on your bench, place the tri-tip on top.
- Sprinkle the seasoning on all over and lay the butter on top.
- Wrap up in the foil and place into your slow cooker.
- Cook for 5hrs on high or 8-9 hours on low, until fork tender.
- Gently remove from the slow cooker and slice or shred.
- Serve hot, drizzled with some of the cooking juices.
Nutrition
Calories: 516kcal | Carbohydrates: 0.5g | Protein: 48g | Fat: 35g | Saturated Fat: 17g | Cholesterol: 193mg | Sodium: 272mg | Potassium: 728mg | Fiber: 0.1g | Sugar: 0.4g | Vitamin A: 531IU | Calcium: 60mg | Iron: 3mg
