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–+ servings
Easy Keto BBQ Dry Meat Rub
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5 from 22 votes

The Best Keto BBQ Dry Rub

You’ll love our Keto BBQ Dry Rub, it a perfect blend of spices with a hint of sweetness. Rub it on ribs, brisket or pork butt and get smoking and roasting!
Prep Time5 minutes
Cook Time0 minutes
0 minutes
Total Time5 minutes
Course: Condiment, Condiments
Cuisine: American
Servings: 12 servings
Calories: 15kcal
Author: Gerri

Ingredients

  • ¼ cup Smoked Paprika
  • ¼ cup Erythritol
  • 2 tablespoons Garlic Powder
  • 1 tablespoon Black Pepper ground
  • 1 tablespoon Ginger Powder
  • 1 tablespoon Onion Powder
  • 1 tablespoon Salt
  • 2 teaspoons Rosemary Powder
US Customary - Metric

Instructions

  • Place all ingredients into a small bowl.
    ¼ cup Smoked Paprika, ¼ cup Erythritol, 2 tablespoons Garlic Powder, 1 tablespoon Black Pepper, 1 tablespoon Ginger Powder, 1 tablespoon Onion Powder, 1 tablespoon Salt, 2 teaspoons Rosemary Powder
    Keto BBQ Dry Rub Ingredients - simple spice mix recipe
  • Mix well.
    BBQ dry rub step 2
  • Store in an airtight jar.
    How to make Keto BBQ Dry Rub - simple spice mix recipe

Nutrition

Serving: 1tbsp | Calories: 15kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 584mg | Potassium: 85mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1108IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg
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